Well-Seasoned Cookbook

flavorful recipes perfected over time

Holiday Berry Punch

Loaded with both flavor and color this amazing berry punch is not only really delicious but it looks very festive for any special holiday occasion.

Ingredients:

64 oz cranberry raspberry juice

1 liter ginger ale

1 liter lemon-lime soda

12 oz frozen raspberries

1 Tbsp. sugar

1/2 cup cranberries

Mint sprigs

Orange slices

Directions:

Refrigerate juice and sodas overnight so they are completely chilled. In a blender, blend half (6 oz) of the frozen raspberries with the sugar. Combine these blended berries with the juice and sodas in a large punch bowl and stir together. Add the remaining frozen raspberries (whole, not blended) to the punch bowl along with the cranberries, orange slices, and mint sprigs.